Low Calorie Cheesy Omelette
Breakfast
300 kcal
10 mins
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Ingredients List
- 1/4 Onion
- 2 Eggs
- 1/4 Cup of Milk
- Handful of Spinach
- Salt & Pepper
- 10g Low Calorie Cheese
Recipe
- Dice the half onion into small pieces and start cooking the onion in a pan. Once the onion has started to brown, add the spinach.
- Add 2 eggs with the milk and whisk until completely blended. Once done, add the eggs and milk to the pan. Season with salt and pepper.
- Place a lid over the pan in order to cook the top of the omelette without needing to flip it. Top with cheese halfway through.
- Once cooked, add it to a plate and top with mire cheese if necessary.
